Chanos Chanos Crispy - Black Pepper

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Using healthy Canadian pork hind leg meat,using imported machines to bake at high temperature and hot air, and specialmanufacturing techniques, the pork paper has a unique taste, creating a newgeneration of ultra-thin and crispy pork paper that is "crispy anddelicious, as thin as cicada wings". The crispy slices close to the tip ofthe tongue are only 0.01cm thick, thin and transparent, crisp and crispy,satisfying your discerning taste buds.

Search and search, just for good food! Theflavor knot takes you to taste the world's high-quality flavors.

The meat paper is baked at high temperatureand is ultra-thin and brittle, and manual packaging is used to prevent itsflakes from breaking. It is packed in a PC hard box for an extra layer ofprotection during the delivery process. The lid can be sealed when it is noteaten and placed in a foil zipper packaging bag to keep it crisp Degree andaroma.

Ingredients:

Milkfish, sugar, soy sauce (contains soybeans and wheat), salt, almonds, black peppercorns, coagulants (sodium polyphosphate, sodium pyrophosphate (anhydrous), sodium metaphosphate, potassium metaphosphate), antioxidants (iso Sodium ascorbate), antioxidant (mixed concentrated tocopherol), fragrance 

Net weight: 70 grams

Expiry date: According to the outerpackaging label

Origin: Taiwan

Precautions:

This product contains nut seeds, soybeansand their products, and is not suitable for people with allergies.

Please store in a dry place at roomtemperature, avoid direct sunlight and damp places, please eat as soon aspossible after opening, so as not to affect the flavor.

This product has passed the doubleinternational quality assurance of ISO 22000 and HACCP.

This product has been insured in Taiwan byMeiya Product Insurance Taiwan Dollar 30 million product liability insurance(the insured amount is not equal to the compensation amount)